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Training - ISO 22000: mastering the key points in food processing

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The processing of personal data is necessary for the examination of your request, made in your capacity as a professional, to AFNOR Group. Where applicable, this data may also be used to send you commercial information.

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On completion of this course, you will be able to :

  • Master the key points of ISO 22000:2018 and its links with HACCP
  • Translate the requirements of this standard into your management system
  • Take into account the links between different agri-food standards.

 

Training - iso 22000: mastering the key points of the food industry standardTHE BENEFITS OF THIS TRAINING

  • Work on the interpretation of PRP / PRPo / CCP and control measures
  • Vocabulary cards
  • Comprehension tests, quizzes.

 

Training - iso 22000: mastering the key points of the food industry standardWHO IS CONCERNED?

Any professional with experience in the food industry and knowledge of HACCP: Directors/Managers/Quality Coordinators/Consultants/Auditors.

Knowledge of the quality approach in the agri-food sector.

PREREQUISITES :

Knowledge of the quality approach in the agri-food sector.

Training - iso 22000: mastering the key points of the food industry standardCOURSE AND CONTENT

1 - Understanding the food industry standards landscape

  • Applicable texts: ISO/TS 22003, ISO 22002-series, ISO 22005
  • Certification schemes: ISO 22000 and FSSC 22000

2 - Examine the key points of the main chapters of ISO 22000

  • Organizational context (chapter 4): understanding the organization, its context, its stakeholders and their needs, and the scope of the management system.
  • Leadership (chap. 5)
    • Food safety policy and objectives
    • Emergency situations
    • Roles and responsibilities
  • Planning (chap. 6)
  • Support (chap. 7)
    • Resources: people, infrastructure and working environment
    • Skills
    • Internal and external communications
    • Documented information
  • Operational activities (chap. 8)
    • PRP prerequisite programs
    • Traceability
    • Emergency situations
    • Hazard control and analysis
    • Hazard control plan (HACCP / PRPO plan)
    • Control of monitoring and measurement activities
    • Audit of PRP and hazard control plan
    • Controlling non-conformities
  • Performance evaluation (chap. 9)
    • Monitoring, measurement, analysis and evaluation
    • Internal Audit
    • Management review
  • Enhancement (chap. 10)
    • Continuous and major system improvement.

 

Training - iso 22000: mastering the key points of the food industry standardWHY CHOOSE THE AFNOR GROUP?

We're committed to your training success

  • 40 years of training experience
  • 12 training centers worldwide
  • 17 e-learning modules
  • 10,000 trainees a year
  • Certifying training courses (ICA, IRCA, etc.)
  • 40 locations worldwide.

Would you like more information about this service or do you have a question?
Please fill out the form below and we will get back to you as soon as possible.

Main address

Protecting and respecting privacy

The processing of personal data is necessary for the examination of your request, made in your capacity as a professional, to AFNOR Group. Where applicable, this data may also be used to send you commercial information.

In accordance with current European regulations, you have rights of access, rectification, erasure, withdrawal of consent, limitation of processing, opposition to processing and portability concerning your data.

These rights may be exercised by sending a message to the AFNOR DPO.

French speakers: Click here.

English speakers: Click here.


Detailed information on the use of your data and the exercise of your rights can be found in the AFNOR Group's charter on the protection of personal data and privacy.

Click here to find out more.

Request a quote
Main address

Protecting and respecting privacy

The processing of personal data is necessary for the examination of your request, made in your capacity as a professional, to AFNOR Group. Where applicable, this data may also be used to send you commercial information.

In accordance with current European regulations, you have rights of access, rectification, erasure, withdrawal of consent, limitation of processing, opposition to processing and portability concerning your data.

These rights may be exercised by sending a message to the AFNOR DPO.

French speakers: Click here.

English speakers: Click here.


Detailed information on the use of your data and the exercise of your rights can be found in the AFNOR Group's charter on the protection of personal data and privacy.

Click here to find out more.

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