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Results

Advantages of the certification

  • Rally your teams around a shared quality improvement project
  • Become an approved supplier with British distributors and recognized across Europe
  • Be seen on the BRC website, thereby easily gaining access to British markets
  • Set up a continual improvement system for the quality, hygiene and safety of your packaging

  • Offer the guarantee that you effectively manage the safety and quality of your packaging
  • Be officially recognized as a reliable supplier
  • Meet the regulatory requirements applying to your products
  • Potentially fewer customer audits (second part) in your company thanks to recognition of the BRC certification

How to obtain the certification ?

1 Data collection

Interview and gathering of administrative, technical and commercial data (defining your risk category as 1 or 2)

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2 Initial audit

Planning your audit and conducting a pre-audit (if necessary) or the audit (in just one step)

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3 Corrective actions

Submitting your corrective action plan and validation by the audit team - Verifying implementation (on time)

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4 Audit results

Presentation summarizing the audit findings and delivery of the audit report

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5 Certification

AFNOR Certification issues your certificate, valid for 12 months (or 6 months depending on the score obtained)

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Why choose AFNOR Group?

  • Unparalleled know-how and experience in the agri-food sector: AFAQ, NF and NF Validation, brands that are recognized by professionals and the general public.
  • The renown of a well-established certification leader with extensive experience in certifying organizations over the past 20 years
  • A strong network of 1750 auditors and assessors, qualified and experienced in your sector, supporting your success.

  • The proximity of our regional antennas and our presence in more than 100 countries, facilitating the deployment of your initiatives around the world
  • Additional certification solutions that are modular and adapted to your situation: BRC Food, IFS, ISO 22000, etc.

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